Thursday

Easter Menu 2018

spring and easter sweets for 2018

raspberry lemonade torte
We are a small shop, with a small kitchen and even smaller staff.  Regrettably, No Substitutions or changes unless offered. 
Avail. Starting on 3/20/18

Fine Cakes 

{Raspberry Lemonade Torte}  Liquid cheesecake, fresh raspberries, bold lemon curd, raspberry sauce, milk crumble, layered w/ vanilla cake.   6” Cake. Serves 6-9.  $43  (avail GF, does not include milk crumb $50)

strawberry tartine cake













{Strawberry Tartine Cake}  Vanilla mousse, halved fresh strawberries & vanilla cake. Strawberry geleé, w/whipped cream, & fresh strawberries.  7” Cake, Serves 10-14. $37   (GlutenFree $46)
robin's egg cake

{Robin’s Egg Cake}  6” chocolate cake, vanilla buttercream filling and frosting, robin’s egg blue frosting, chocolate nest & eggs.  “Easter Greetings” Serves 6-8.  $32 (GlutenFree $42)


carrot cake, naked torte




{Carrot Cake, Naked Torte}  
7” layer cake: carrots, pineapple, coconut. Cream cheese icing filling, no exterior frosting.  Edible sugar carrots, watercolor flowers.  Serves 6-8.  $43


{Coconut Peter Rabbit Cake} 6” vanilla cake layers, coconut mounds filling, vanilla buttercream frosting/coconut covering, Peter Rabbit edible decor.  Serves 6-8 $42  (GlutenFree $47)


::Small Sweets::

{Fancy Cookie Box}  approx. 1.25# (14-19 2-3 bite cookies). $19 or buy 2 boxes for $33 Chef’s Choice Selection of the freshest selection that day: toasted pecan shortbread, coconut macaroons, chocolate almond, Earl Grey tea cookies, almond lemon slice, Italian cherry walnut
{Artisan Mini Pastry Box} 6 mini chocolate mousse dessert shots,  6 Nantucket Lemon Bars, 6 Almond French Macaron, 6 Fancy Chocolate Cake Pops, 6 Eclairs with custard with chocolate glaze  -  Box of 30 pieces, $38. SUBSTITUTIONS: $5/EA

{Easter Cupcake Box} Fancy handmade sugar decorations for Easter. $36.00  SUBSTITUTIONS: $5/EA
4 Chocolate Cake/Vanilla Buttercream,        
2 Carrot Cake/Cream Cheese,                        
2 Vanilla Cake/Vanilla Buttercream,             
2 Vanilla Cake/Chocolate Buttercream,
2 Vanilla/Lemon Curd Filling/Vanilla Buttercream Frosting

::Homemade Pies::::

{SIGNATURE Chocolate Mousse Pie} Dark chocolate mousse in ganache-glazed chocolate crust, w/whipped cream & chocolate vermicelli and chocolate crunchies, 9” pie, Serves 6-8.  $23

9” Deep Dish Pies:     Serves 6-8, $19.50/ea          - Baked Raspberry Custard Pie-               Peach          -Wild Blueberry   -       Vanilla Custard

-{Meyer Lemon Pie}  meyer lemon cream, graham cracker shell, real whipped cream, fresh edible flowers & shaved coconut. Serves 6-8.   $19.50  

::Savories Breads & Breakfast::

 9” Deep Dish Quiche:        $19.50/each, serves 6-9.                                                      Cheddar & Herb  -      Maple Sausage & Roasted Red Pepper -    Bacon & Cheddar  -

::Rolls:: -Rustic Cheddar Onion Dill - Rustic Ciabatta     $4/dz full dozens/one flavor, only  


::Breakfast:: Cinnamon Bobka Loaf $7.95


How to Place an Order:  Call: 508-763-4905  or   Email: artisanbakeshop@gmail.com (email orders will receive an email confirmation, if you do not receive a confirmation within 48 hours, please call the bake shop 508-763-4905, sometimes emails get stuck in our spam box!

When should I place my Order
For guaranteed availability: Please place your order by Tuesday 3/22/16 at 6:30pm

{::Custom Items (or items NOT on the Easter Menu)::} Orders Close on Friday 3/23/17 at Noon.

When Do I Pick Up My Order?   Sat. 3/31  10:00am-3:00pm   
(Pick up on Thursday and Friday also available, inquire into Times for Pick Up}

Payment Due at Time of Pickup We Accept Debit or Credit Cards.   5% Discount for Personal Checks & Cash.

Directions: We are located about 20 min from New Bedford, 15 minutes from the Carver/Rochester Border, and 20 min from the Bourne Bridge.
Follow the link here for direction:  http://artisanbakeshop.com/directions.htm

From Route I-195: Take exit 20 and turn left onto Route 105 North.  Follow Route 105 North for 1.8 miles then turn right onto Walnut Plain Road.  We are 1.2 miles on the left at 265 Walnut Plain Road.
From Route 58-MA:  Follow Route 58 towards Rochester.  Route 58 ends and continue straight onto County Road.  Follow County Road for 1.5 miles then turn right onto High Street.  Follow High Street for 2.6 miles then bear left onto Walnut Plain Road.  We are 1.4 miles on the right at 265 Walnut Plain Road.


Disclaimer: Not Responsible For Typographical Or Pictorial Errors.








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