Saturday, March 9, 2019

Easter Menu 2019

We are a small shop, with a small kitchen and even smaller staff-- regrettably, No Substitutions or Changes Unless Offered. 

6” cakes serve 6-8. 7” cakes serve 10-14 unless otherwise specified. 
All serving sizes are very generous            GF= gluten-free.   

Full Menu is Also Available on Our Website:

Fine Cakes 

{Easter Sprinkle Cake} 6” vanilla cake, birthday cake batter filling w/ vanilla frosting, white chocolate drip (color: pale yellow), fancy sprinkles. “Easter Greetings” inscription $32  (GF $42, no sprinkles)

{Strawberry Tartine Cake}  Torte Style, vanilla mousse, halved fresh strawberries & vanilla cake. Strawberry geleé, w/whipped cream, & fresh strawberries.  7” Cake, Serves 10-12. $40   (GF $50)

{Carrot Torte} 7” layer NAKED cake: carrots, pineapple, coconut. Cream cheese filling, LIGHT coat of vanilla buttercream.  Edible sugar carrot tops $45

{Funfetti Cookie Dough Cake} 6” vanilla cake, milk soak, vanilla buttercream, confetti cookie crumbles, cookie ‘dough’, sprinkles.  $42

{The Bunny Cake} 7” chocolate cake layers, marshmallow buttercream filling & vanilla frosting. Bunny, fancy flowers (edible) $48   (GF $55)

{Raspberry Bavarian Roulade } pronounced: ROO-LAH-D. Vanilla Cake rolled w/a thin layer of seedless raspberry preserves and Bavarian crème patisserie garnished generously w/fresh raspberries & “Happy Easter” sugar tag. Serves 8-10. $34

Small Sweets: 

{Artisan Mini Pastry Box} Box of 30 pieces, $45. SUBSTITUTIONS:$5/EA
6 Chocolate Mousse Dessert Cups 6 Easter Egg Sugar Cookie Bars
6 Fancy Chocolate Cake Pops 6 Fancy Mini Vanilla Cupcakes
6 Lemon Berry Cheesecake Dessert Cups

{French Macaron Box} $30 (15 french macarons)
3 of each flavor: strawberry, caramel, almond, lemon, pistachio

{Easter Cupcake Box} Fancy hand-made Easter sugar decorations. $40 SUBSTITUTIONS: $5/EA
4 Chocolate Cake/Vanilla Buttercream,     2 Carrot Cake/Cream Cheese Frosting,
2 Vanilla Cake/Vanilla Buttercream,  2 Vanilla Cake/Chocolate Buttercream,
2  Strawberry Cupcakes with Vanilla Buttercream Frosting

::Homemade Pies::::

{SIGNATURE Chocolate Mousse Pie} Dark chocolate mousse in ganache-glazed chocolate crust, w/whipped cream & chocolate vermicelli and chocolate crunchies, 9” pie, Serves 6-9.  $25

9” Deep Dish Pies:  Serves 6-9,  $22/ea    all-butter housemade crust, generous filling     
-Baked Coconut Custard -               Wild Blueberry   -       Vanilla Custard
Southern Pecan ($26 each)

9” Deep Dish Quiche: all-butter housemade crust, generous filling  $22/ea, serves 6-9. 
-Bacon & Cheddar-      Cheddar & Fresh Herbs-        Sausage & Roasted Red Pepper-

How to Order:Call: 508-763-4905  or   Email: 

We need your first/last name and phone number to place an order.
All orders will receive a confirmation, if you do not receive a confirmation within 48 hours (on business days: Tues-Sat.), please call the bake shop 508-763-4905, sometimes emails get stuck in our spam box!

When should I place my Order?
For guaranteed availability: Please place orders by
Tues. 4/16/19 by 6:00pm.
{Custom Items: items NOT on the Easter Menu)}
Orders Close on Friday 4/11/18 by 4pm for guaranteed availability.

When Do I Pick Up My Order?  
Sat. 4/20  10:00am-3:00pm   
(Pick up on Thursday and Friday also available 10am-5:30pm)
265 Walnut Plain Road, Rochester, MA 02770
Directions: Located 20-25 min from New Bedford, 15 minutes from the Carver/Rochester Border, and 25 min from the Bourne Bridge.

Payment Due at Time of Pickup
We Accept Debit or Credit Cards. 5% Discount for Checks & Cash.

How do I store/serve these Items:

Can be made by Tues. 4/16/19 by 6:00pm.  All cancellations made after 6:00pm on Tuesday 4/16 will be subject to 50% payment as we have begun purchasing ingredients and turned down other customers to begin your order.

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